Made this tonight for dessert.
Got the recipe from here:
http://frankgiglio.net/wordpress/over-the-top-chocolate-milk/
Check out this site, the recipe section and video section, great stuff so far.
Here’s what I used:
2 cups cold water
2-3 tbsp cashews (soaked for a few hours in some water)
1 tbsp coconut oil
2 tbsp cacao powder
1.5 tbsp local honey
1/2 tsp vanilla extract
Put all of this in the blender and blend until smooth, about 30 seconds.
Makes a rich, frothy, chocolate milk. I could have easily drank a quart of this. Pleanty sweet, I could even do with a little less sweetner, but I am hardly eating any sugar right now.